so many links to share

I love looking at recipes...I'm all about pasta right now. And ginger cookies.

We have wood. We have dents. Maybe this will work?

These babies can't even.

Oh, that Mrs. Clooney.

Oh, that Kate!

Do these smell nice? I like the idea of them.

So damn funny...and, mostly, true.

Tassels still intrigue me.

I can't say if I think this is a good idea or not.

Well, that question is answered, now we can move on.

It doesn't get cold enough here to do this but I'd love to see it.

I find other people's meals fascinating - honestly.

This weekend, I am going to make this for me and K and Youngest.

I don't know why and I don't have one of these machines, but this pleases me.

I hate to tell you...I don't care for Mr. Crumberbundt.

Dear Readers,
Gifts are always lovely to receive but we do not require any more olive oils.


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Roses, on the other hand, are always welcome.


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We are doing our Christmas decorations this weekend.

Comments

Scot said…
The water and iron technique works well to take dents out of a pool cue. I've done it many times. (pool cues are mostly maple.)

Those babies - oh jeez - thanks. After a VERY long week I needed a good laugh.

Damn. Now where am I going to get a big bag of colorful plastic balls? Kinda reminds me of that Sony ad where they bought all the Super-balls in southern California and poured them down the street in San Francisco. https://www.youtube.com/watch?v=0_bx8bnCoiU

Somebody gave us a Keurig at work, we do good work. You can buy little, after market, mesh baskets for it and use any brand of ground coffee, tea or hot chocolate. No big deal.

BREAKFAST! Just another reason to go to Paris!

I don't find any reason to like Slumberbutt either. Worst Sherlock Holmes ever. EVER!
The escalator? With the pit balls?

Could watch it on an endless loop.
Green Girl said…
I'm freaked out by the babies,
wowed by Mrs. Clooney
and anxious to see your holiday decorations.
Crazy Mom Tats! said…
The WS list made me snort. A lot.
izzyt said…
did you see the recipe in the NYT for bacon fat ginger snaps? they rave about them, I'm undecided but curious.
Tassels intrigue me too and I can't figure out why, because they're normally not in my wheelhouse. Still, I picked up some supplies and think I'll be making some this weekend.